Book Reviews

The Lipids: Their Chemistry and Biochemistry, Vol. I, Chemistry. Harry J. Deuel, Jr. New York-London: Interscience, 1951. 982 pp. $18.50

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Science  31 Oct 1952:
Vol. 116, Issue 3018, pp. 491
DOI: 10.1126/science.116.3018.491

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