News of the WeekChemistry Mass Spectrometrists Salivate Over Recipe for Ions Alfresco Adrian Cho + See all authors and affiliations Science 15 Oct 2004:Vol. 306, Issue 5695, pp. 388DOI: 10.1126/science.306.5695.388a Adrian ChoFind this author on Google Scholar Find this author on PubMed Search for this author on this site Article Figures & Data Info & Metrics eLetters PDF You are currently viewing the summary. View Full Text Via AAAS ID This article is available to AAAS members. If you are a AAAS Member use your via AAAS ID and password to log in. Not a member? Click here to join. Join/Subscribe Purchase Article Activate Member Account Renew Subscription Recommend a subscription to your library Help for librarians Order a single issue Free with registration Science research is available free with registration one year after initial publication. To get your free access please visit our registration form. Summary A new way of making ions could revolutionize the venerable practice of mass spectrometry, a team of analytic chemists reports on page 471 of this issue of Science.