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Fluorescence Imaging of Cellular Metabolites with RNA

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Science  09 Mar 2012:
Vol. 335, Issue 6073, pp. 1194
DOI: 10.1126/science.1218298

Abstract

Genetically encoded sensors are powerful tools for imaging intracellular metabolites and signaling molecules. However, developing sensors is challenging because they require proteins that undergo conformational changes upon binding the desired target molecule. We describe an approach for generating fluorescent sensors based on Spinach, an RNA sequence that binds and activates the fluorescence of a small-molecule fluorophore. We show that these sensors can detect a variety of different small molecules in vitro and in living cells. These RNAs constitute a versatile approach for fluorescence imaging of small molecules and have the potential to detect essentially any cellular biomolecule.

Imaging small molecules in real time in living cells is usually accomplished with genetically encoded sensors, which are typically fluorescent proteins flanking a ligand-binding domain. Ligand binding induces conformational changes that reorient the fluorescent proteins, which is detected by changes in Förster resonance energy transfer (FRET). However, sensor development is difficult because proteins that undergo conformational changes upon binding a desired target molecule are usually not available. Here, we describe fluorescence imaging of small molecules using RNA. These RNA-based sensors comprise a ligand-binding RNA aptamer and Spinach, an aptamer that binds and switches on the fluorescence of a small-molecule fluorophore. We describe sensors that detect a variety of small molecules in vitro and allow imaging of the dynamic changes and cell-to-cell variation in the intracellular levels of adenosine 5′-diphosphate (ADP) and S-adenosylmethionine (SAM) in Escherichia coli.

Recently we described RNAs that bind and switch on the fluorescence of molecules that resemble the fluorophore of green fluorescent protein (1). These fluorophores do not exhibit nonspecific fluorescence in cells or cytotoxicity (1). The brightest RNA-fluorophore complex is an RNA termed Spinach and the fluorophore 3,5-difluoro-4-hydroxybenzylidene imidazolinone (DFHBI). Trafficking of Spinach-tagged RNAs can be imaged in cells (1). Because RNA aptamers that selectively bind to essentially any small molecule can be rapidly generated by using in vitro selection (2), we sought to develop RNA sensors that comprise small molecule–binding aptamers linked to Spinach so that ligand binding induces binding of Spinach to DFHBI, leading to fluorescence.

Spinach contains three stem loops encircling a central loop (fig. S1, A and B) (1). Mutagenesis revealed that one stem loop has an essential structural role in Spinach fluorescence (fig. S1, C and D). We therefore used this stem loop as an entry point for the insertion of small molecule–binding aptamers. Many aptamers are unstructured until they bind their targets (3). If a small molecule–binding aptamer and Spinach share the critical stem required for Spinach fluorescence, small-molecule binding can fold the aptamer and stabilize the stem, resulting in fluorescence (Fig. 1A).

Fig. 1

Imaging SAM in living cells with RNA. (A) The sensor RNA comprises Spinach (black), a transducer (orange), and a target-binding aptamer (blue). Target binding to the aptamer promotes stabilization of the transducer stem, enabling Spinach to fold and activate DFHBI fluorescence. (B) Emission spectra of the SAM sensor in the presence or absence of SAM. (C) Distinct patterns of SAM accumulation after adding methionine to E. coli expressing the SAM sensor RNA. Some cells exhibited higher than average (arrow) or slow increases (arrowhead) in SAM. A cell that first increases and then decreases its SAM levels is indicated by a double arrow. Images are pseudocolored to show the fold increase in fluorescence at each time point relative to 0 min (0- to 11.2-fold). Scale bar, 5 μm.

We fused aptamers that bind adenosine, ADP, SAM, guanine, or guanosine 5′-triphosphate (GTP) (table S1) to Spinach via a stem sequence that functioned as a “transducer” (fig. S1, E and F). We designed transducers so that stem hybridization is thermodynamically unfavorable because the stem (i) is short, (ii) is composed of “weak” base pairs, such as A-U or G-U, or (iii) contains mismatched base pairs. We tested sensors containing different transducers and assayed for ligand-induced fluorescence (fig. S2 and table S1). The optimal adenosine, ADP, SAM, guanine, and GTP sensors exhibited 20-, 20-, 25-, 32-, and 15-fold increases in fluorescence, respectively, upon binding their cognate ligand (Fig. 1B and fig. S3, A to D). The fluorescence increases were linear in physiological concentration ranges (fig. S3, E to I). Most sensors detected the intended target, but not related metabolites, and exhibited rapid fluorescence activation and deactivation kinetics (fig. S3, J to R). Notably, there are no obvious approaches for designing FRET-based sensors for these metabolites.

We next used these RNAs to monitor metabolite dynamics in live cells. DFHBI-treated E. coli expressing the SAM sensor exhibited minimal fluorescence when deprived of methionine, the SAM precursor (Fig. 1C). Providing methionine increased fluorescence ~sixfold over 3 hours (fig. S4, C and D), matching increases measured biochemically. SAM levels exhibited cell-to-cell variability after methionine treatment, with most cells exhibiting continuous increases but others briefly increasing and then decreasing or rapidly increasing their SAM levels (figs. S4 and S5 and movie S1). SAM is regenerated by recycling the SAM by-product S-adenosyl-homocysteine (SAH) through the SAH hydrolase or nucleosidase pathways (4). Selective inhibition of SAH hydrolase markedly reduced the intercell variability after adding methionine to cells, indicating a role for this pathway in SAM metabolic variability in E. coli (figs. S5 and S6).

Similarly, dynamic changes in ADP levels in E. coli could be detected by using the ADP sensor (fig. S7), demonstrating the versatility of these RNA-based sensors. These sensors produce ~20-fold increases in fluorescence upon metabolite binding, unlike FRET sensors, which typically exhibit 30 to 100% increases (5). Because RNA aptamers can be readily generated against any biomolecule (2), the strategies described here should enable the design of sensors to image essentially any molecule.

Supporting Online Material

www.sciencemag.org/cgi/content/full/335/6073/1194/DC1

Materials and Methods

SOM Text

Figs. S1 to S8

Table S1

References (647)

Movie S1

References and Notes

Acknowledgments: We thank V. Schramm for inhibitors and M. Cohen, A. Deglincerti, W. Ping, and S. Blanchard for suggestions. Supported by the McKnight Foundation and NIH grants EB010249 and T32CA062948.
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