Articles

CONTRIBUTIONS TO OUR KNOWLEDGE OF MICRO-ORGANISMS AND STERILIZING PROCESSES IN THE CANNING INDUSTRIES

See allHide authors and affiliations

Science  26 Nov 1897:
Vol. 6, Issue 152, pp. 800-802
DOI: 10.1126/science.6.152.800

This is a PDF-only article. The first page of the PDF of this article appears below.

PDF extract preview