News & CommentScientific Events

COMMITTEE ON FOOD AND NUTRITION OF THE NATIONAL RESEARCH COUNCIL

See allHide authors and affiliations

Science  27 Dec 1940:
Vol. 92, Issue 2400, pp. 600
DOI: 10.1126/science.92.2400.600

This is a PDF-only article. The first page of the PDF of this article appears below.

PDF extract preview