Articles

ROTATION OF REDUCING POWER, AS MEASURED BY FEHLING'S SOLUTION TO THE ROTATORY POWER OF COMMERCIAL AMYLOSE (GLUCOSE AND GRAPE SUGAR)

See allHide authors and affiliations

Science  24 Sep 1881:
Vol. os-2, Issue 66, pp. 457
DOI: 10.1126/science.os-2.66.457
PDF extract preview

This is a PDF-only article. The first page of the PDF of this article appears above.