Book Reviews

Advances in Protein Chemistry. vol. VIII. M. L. Anson, Kenneth Bailey, and John T. Edsall, Eds. Academic Press, New York, 1953. 529 pp. Illus. $10.50

See allHide authors and affiliations

Science  01 Oct 1954:
Vol. 120, Issue 3118, pp. 534
DOI: 10.1126/science.120.3118.534-a
PDF extract preview

This is a PDF-only article. The first page of the PDF of this article appears above.

Stay Connected to Science