News & AnalysisFOOD SCIENCE

Lab Burger Adds Sizzle to Bid for Research Funds

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Science  09 Aug 2013:
Vol. 341, Issue 6146, pp. 602-603
DOI: 10.1126/science.341.6146.602

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At a tightly orchestrated media event in London, Dutch stem cell researcher Mark Post presented a €250,000 beef burger assembled from thousands of small shreds of meat grown from bovine stem cells.