Article Information
vol. 363 no. 6427 611-615
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History:
- Received for publication May 21, 2018
- Accepted for publication January 4, 2019
Copyright & Usage:
Copyright © 2019 The Authors, some rights reserved; exclusive licensee American Association for the Advancement of Science. No claim to original U.S. Government Works http://www.sciencemag.org/about/science-licenses-journal-article-reuseThis is an article distributed under the terms of the Science Journals Default License.
Author Information
- Alex Abramson1,
- Ester Caffarel-Salvador1,2,
- Minsoo Khang1,
- David Dellal2,
- David Silverstein1,
- Yuan Gao1,
- Morten Revsgaard Frederiksen3,
- Andreas Vegge3,
- František Hubálek3,
- Jorrit J. Water3,
- Anders V. Friderichsen3,
- Johannes Fels3,
- Rikke Kaae Kirk3,
- Cody Cleveland1,3,
- Joy Collins1,
- Siddartha Tamang1,
- Alison Hayward1,4,
- Tomas Landh3,
- Stephen T. Buckley3,
- Niclas Roxhed1,5,
- Ulrik Rahbek3,
- Robert Langer1,2,6,*,
- Giovanni Traverso1,7,8,*
- 1Department of Chemical Engineering and David H. Koch Institute for Integrative Cancer Research, Massachusetts Institute of Technology, Cambridge, MA 02139, USA.
- 2Institute for Medical Engineering and Science, Massachusetts Institute of Technology, Cambridge, MA 02139, USA.
- 3Global Research Technologies, Global Drug Discovery, and Device R&D, Novo Nordisk A/S, Copenhagen, Denmark.
- 4Division of Comparative Medicine, Massachusetts Institute of Technology, Cambridge, MA 02139, USA.
- 5Department of Micro and Nanosystems, KTH Royal Institute of Technology, Stockholm, Sweden.
- 6Media Lab, Massachusetts Institute of Technology, Cambridge, MA 02139, USA.
- 7Department of Mechanical Engineering, Massachusetts Institute of Technology, Cambridge, MA 02139, USA.
- 8Division of Gastroenterology, Brigham and Women’s Hospital, Harvard Medical School, Boston, MA 02115, USA.
- ↵*Corresponding author. Email: rlanger{at}mit.edu (R.L.); ctraverso{at}bwh.harvard.edu (G.T.)
